Forget preheating the oven. Imagine craving warm, gooey chocolate cake and
having it ready in under 5 minutes, using a single mug and ingredients from your
pantry. This isn't a muffin or a brownie. It’s a real, decadent cake with a
tender crumb and a molten center, and it’s hiding in plain sight. The method is
so simple it feels like a secret cheat code for instant dessert. The magic
happens in the most unexpected place: your toaster. The intense, direct heat
works its wonders while you watch, rising into a personal, steaming-hot treat.
It’s the ultimate "I deserve something sweet right now" solution. The
Secret?Toaster Mug Cake. The "Instant Cake" Method: In a mug, mix 3 tbsp flour,
2 tbsp sugar, 1.5 tbsp cocoa, a pinch of baking powder. Stir in 3 tbsp milk and
1.5 tbsp oil until smooth. Place the mug in your toaster oven and "toast" for
3-4 minutes until risen. Enjoy immediately
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